Ortho Institute - Nierkanker

Orthomolecular library

Links to 4388 Pubmed-abstracts of human studies.
Orthomolecular selection criteria; categorized on illnesses.

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Kidney cancer (7)

2009 - Hu J, La Vecchia C, [..], Mery L. Nutrient and fiber intake and risk of renal cell carcinoma. Nutr Cancer 2008; 60(6):720-8

2009 - Lee JE, Männistö S, [..], Smith-Warner SA. Intakes of fruit, vegetables, and carotenoids and renal cell cancer risk: a pooled analysis of 13 prospective studies. Cancer Epidemiol Biomarkers Prev 2009; 18(6):1730-9

2006 - Padayatty SJ, Riordan HD, Hewitt SM, Katz A, Hoffer LJ, Levine M. Intravenously administered vitamin C as cancer therapy: three cases. CMAJ 2006; 174:937-42

2006 - Galeone C, Pelucchi C, Levi F, Negri E, Franceschi S, Talamini R, Giacosa A, La Vecchia C. Onion and garlic use and human cancer. Am J Clin Nutr 2006; 84(5):1027-32

2002 - Grant WB. An estimate of premature cancer mortality in the U.S. due to inadequate doses of solar ultraviolet-B radiation. Cancer 2002;94(6):1867-1875.

2000 - Tavani A, La Vecchia C, et al. Red meat intake and cancer risk: A study in Italy. Int J Cancer 2000; 86:425-428

1997 - Lindblad P et al. Diet and risk of renal cell cancer: a population based case-control study. Cancer Epidemiology, Biomarkers & Prevention 1997;6:215-223.